Event JSON
{
"id": "7268006d775a4a5ee11924dd458bb73c2f36d5988d4264044b5b6989c883b00c",
"pubkey": "44ea4009cad8d4b4a015d4f6ba69b10d8122da58b2da244630ebf8578e3ccb81",
"created_at": 1707300076,
"kind": 1,
"tags": [
[
"p",
"176ccc2beb8cdf7362e923b8b152f8d1d9f123d6fbb38c6ee9e2c64f4b9560b1",
"wss://relay.mostr.pub"
],
[
"p",
"f766b971abee76c4578c62c0958568f33ef3b9dd8a9710e710afc2708c804184",
"wss://relay.mostr.pub"
],
[
"e",
"6bbc03a55945075c9a3c0cb1b915bcf6da302c2055d03853eab1046b8e31e71f",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://indieweb.social/users/fgbjr/statuses/111889617806280176",
"activitypub"
]
],
"content": "nostr:npub1zakvc2lt3n0hxchfywutz5hc68vlzg7klweccmhfutry7ju4vzcsnfd6uu Is it important for a pizza stone to be pourous? I've always wondered about that.",
"sig": "2cc088c55b8f4485e6849934f53f112497fd6d3981fee2d9f3e1ecfc0164c3fa7a4a694e74d078d88bdb14f659374044e9a659bcb3ef2a5597f240128f6abb23"
}