David (formerly Zalasur) on Nostr: npub1uw8g8…y88kr I want to try it, but it sure does make me nervous. I do pressure ...

npub1uw8g8f3g29gw8uxfcj5863rnc783xyk0alqm9mcsx3leut98dausxy88kr (npub1uw8…88kr) I want to try it, but it sure does make me nervous. I do pressure canning so I am quite familiar with the power of science when it comes to food preservation but something about lacto-fermentation that makes me hesitant to make that jump.