Event JSON
{
"id": "233012325b8db6d8958d5ff769b5018a9b9a880406ba2beee5231a2e3f409b32",
"pubkey": "9dcf05add5fcc0ad6f8d6fb1cc1f4614db066940cf28c6ceb9bab0103e0cfc66",
"created_at": 1704803198,
"kind": 1,
"tags": [
[
"p",
"58ca3a46439b7b8422f21e4b4dfa5e39bcbba055823d6f3d79e153b947e0452d",
"wss://relay.mostr.pub"
],
[
"p",
"9b3a9b011fa2074ecb4060d1d43edad8cfda93bdd5cb2d44f9c76269119357de",
"wss://relay.mostr.pub"
],
[
"e",
"0c0919564cfc391be4bee990c5bda4f4c98b4f332dba2493187911554b06a5a3",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://chaos.social/users/Tom_ofB/statuses/111725982392033063",
"activitypub"
]
],
"content": "nostr:npub1tr9r53jrndacgghjre95m7j78x7thgz4sg7k70teu9fmj3lqg5ksgtdh5y Pilze längs in ca. 5mm dicke Scheiben schneiden, in reichlich Öl anbraten, essen. Natürlich hab ich selten Pilze wo sich das lohnt. Dann müssen deutlich mehr Zutaten ran.",
"sig": "2b6a07e8932dd8ca00d501e6c3953fe76b88a3c218c513f15f921efd2189013816204691ad0f70359f3ebb90b86a2cc984a33a6cd68bfdeeb5013e6ece29b027"
}
