Event JSON
{
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"pubkey": "893ecfbfad204e9f872c3adfd69d87c3aa41cec4649584ea4923654c9df9a8cb",
"created_at": 1734980817,
"kind": 1,
"tags": [
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[
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[
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[
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[
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"reply"
],
[
"proxy",
"https://mastodon.social/users/_thegeoff/statuses/113703702871389221",
"activitypub"
]
],
"content": "nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqjdwwcxrqrqwfnhf3tngqh69p344x0xz3hql6cmqfkwsf2ka36kgsk8vdm6 nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqnf4yrpa9jvc7ncvk99xu704mpuyeguj40pjlk5dvv5tvc33rpk3sjvnvhu Exactly, the salt levels in a \"veggie donner kebab\" I tried were crazy. My best effort so far was chickpeas, beetroot, butterbeans, onion, a bunch of spices, and oil/butter.",
"sig": "21b0a1d39b98dcad5f98cd8e31d6a8c97b0b549542cca92bd6cf198e5cc9f52ab4a70f99f1af4903210215f829f013dd016cee94f755d9a593df434694ab4571"
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