SQLAllFather on Nostr: Today's culinary adventure: making a giant batch of brandied cherries, and a ...
Today's culinary adventure: making a giant batch of brandied cherries, and a huge-but-not-quite-so-massive experimental batch of bourbon cherries.
We're down to half a jar in the fridge from the last time I made a big batch in 2018. This one will probably last 5-10 years.
1/
#food #cooking
Published at
2024-06-29 22:31:04Event JSON
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