BlackSheepRehab on Nostr: I’ve got to try to make some more biltong. My stash is running low. Course I ...
I’ve got to try to make some more biltong. My stash is running low. Course I don’t know what “real” biltong tastes like, I just know I prefer what I’ve made from online recipes over the sugar heavy American style jerky.
And I even dated a South African girl in high school, really should have learned it then…
Published at
2023-05-19 16:12:28Event JSON
{
"id": "22dfa202f934d31d418f4d4ad375bcc8d4049a915a8ae9c4267099102cd9e934",
"pubkey": "1e31944c49fac9fb94a794255389f2ac43ca70002c17a946f195642a66e4f4cd",
"created_at": 1684512748,
"kind": 1,
"tags": [
[
"e",
"46ecd2e9cdf9449930a90ecd4e2bef9c351907188d017a076a0cf505445260a9"
],
[
"p",
"775b599b8bcb54a9dc0d8ad623f0ba3d51204175f28c3508633211603a3066cf"
]
],
"content": "I’ve got to try to make some more biltong. My stash is running low. Course I don’t know what “real” biltong tastes like, I just know I prefer what I’ve made from online recipes over the sugar heavy American style jerky.\n\nAnd I even dated a South African girl in high school, really should have learned it then…",
"sig": "244cf48f8efd9176876cd50b66885f8e00b61e4e5056b202ade3b227800ae701a0817c4646458ad6a58c7c3383f7d366128c463eb6849270dcaffe228284387a"
}
