bmaxi89 on Nostr: I got a cool one for you, coming from an ancient Sicilian meal. it's a sourdough made ...
I got a cool one for you, coming from an ancient Sicilian meal.
it's a sourdough made with durum wheat with a nice gluten mesh, fennel seeds and olive oils as a fat.
then prepare a thick ragú with beef, onion, carrots, celery and mushrooms (minimum 4 hours cooking time), pour everything in a large bowl and use your sourdough fennel bread to pick up the ragù.
it's delicious,simple, poor and nutrient 🤙
it's a sourdough made with durum wheat with a nice gluten mesh, fennel seeds and olive oils as a fat.
then prepare a thick ragú with beef, onion, carrots, celery and mushrooms (minimum 4 hours cooking time), pour everything in a large bowl and use your sourdough fennel bread to pick up the ragù.
it's delicious,simple, poor and nutrient 🤙