Event JSON
{
"id": "4d097500d57d4551c2e93c3eb9ac18f71fad53abbcf5a77a439bffe69320f3d7",
"pubkey": "79234c7ec1abea221f74492ea7cae2558019e54738a0f02dd17db01073632329",
"created_at": 1737365248,
"kind": 1,
"tags": [
[
"p",
"fa1b6979983198e341451b3d049e11665e8e0c307487ef5e9d12c145b01b4638",
"wss://relay.mostr.pub"
],
[
"p",
"32014459c0642b9d4b4c789df8f88eeb3e6b4d29c3d3f8b7229ec6cee7637992",
"wss://relay.mostr.pub"
],
[
"e",
"a10b5fe7acb474077664ba5914d22d426f664355c71bc9f49b50913e336f276a",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://mastodon.au/users/LifeTimeCooking/statuses/113859968943445062",
"activitypub"
]
],
"content": "nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqlgdkj7vcxxvwxs29rv7sf8s3ve0gurpswjr77h5aztq5tvqmgcuqd7gk57 Just a small pinch to a glass - it is quite mineralised. Add the cumin too, also a pinch, slightly bigger.\n\nyou can top the glass with soda water, tonic water or something else fizzy if you wish. I don't often do this.",
"sig": "16dfb96a0605b7897dda38ceb1ed1a86e059223466efaa05fa281b4165981463fb6659a24a1d40fb70ee0e4cded7b1d97f69bb66ef802b3948fac034a2f04da6"
}
