reltbracco on Nostr: Correct. It is a thin swipe that gets absorbed into the bread. You’re essentially ...
Correct. It is a thin swipe that gets absorbed into the bread.
You’re essentially frying in a mix of oil and egg yolk fats with a little extra flavoring, and it doesn’t run on the rest of the pan to burn there wasted.
Published at
2024-07-10 02:09:28Event JSON
{
"id": "47b21b93ff8ff1812d21bc45153a545ad1ac7a434e6647664814d5dff373ee1a",
"pubkey": "ca86d55ab426d52de1732413d69b9b1b063a7980968b8b69635a89a562af1bec",
"created_at": 1720577368,
"kind": 1,
"tags": [
[
"e",
"2c54d0a98f500a62c95f6faaa9a670014fabb1e58bfa6fadd1ced64dac196824",
"",
"root"
],
[
"e",
"3186446932092fa5b5f0d3fab2ce3bac159667a569abe6e3edd4b29fba6cfcac",
"",
"reply"
],
[
"p",
"3f770d65d3a764a9c5cb503ae123e62ec7598ad035d836e2a810f3877a745b24"
],
[
"p",
"9cb3545c36940d9a2ef86d50d5c7a8fab90310cc898c4344bcfc4c822ff47bca"
]
],
"content": "Correct. It is a thin swipe that gets absorbed into the bread. \nYou’re essentially frying in a mix of oil and egg yolk fats with a little extra flavoring, and it doesn’t run on the rest of the pan to burn there wasted.",
"sig": "31bff0d23bb9df6de25133ee2817cbb642323afcb5650f2c8c890ded31e4335eb3707c242080de9bbdbcc233d1635efadcfe69507662ff858b701da16b6e35d2"
}
