RbSr0.0238 on Nostr: I recently brewed two big beers with OGs of 1.100+ The yeast is still in log growth ...
I recently brewed two big beers with OGs of 1.100+ The yeast is still in log growth phase. I'm going to combine them soon, they'll finish fermentation together, and then age for many years!
Published at
2023-05-29 02:18:04Event JSON
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"content": "I recently brewed two big beers with OGs of 1.100+ The yeast is still in log growth phase. I'm going to combine them soon, they'll finish fermentation together, and then age for many years! https://media1.giphy.com/media/68g3ulhhV06yi900Wt/giphy.gif",
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