reltbracco on Nostr: Here’s the second white chocolate dessert I’ve made over the past couple days: ...
Here’s the second white chocolate dessert I’ve made over the past couple days:
Molten white chocolate and toasted marshmallows mixed with labneh.
I think next time I have ideas on how to make it smoother and better. But man, does this ever taste amazing. Definitely something worth perfecting.
#dessertchain #ferment #yogurt #labneh #cooking #grownostr
Molten white chocolate and toasted marshmallows mixed with labneh.
I think next time I have ideas on how to make it smoother and better. But man, does this ever taste amazing. Definitely something worth perfecting.
#dessertchain #ferment #yogurt #labneh #cooking #grownostr
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quoting note1qrs…ap7kFor Valentine’s Day lunch we had a wonderful Thai feast from Neisha Thai.
I can definitely recommend their food, especially the moo dadd deaw, but the white chocolate mousse dessert was not it. I love white chocolate, but I’m a little picky about it.
So I took the white chocolate I had at home and made one of my favorite desserts that uses it instead.
Mix a bit of light honey with labneh or Greek yogurt, put fruit on top (I usually use raspberry, but strawberries and lychees were very delicious today), and finely grate a large amount of white chocolate over all.
Of course I used my homemade labneh 😁 this latest batch was very smooth and good.
Awesome dessert 😊
#lunchchain #restaurant #ferment #yogurt #labneh #dessertchain #cooking #grownostr![]()
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