WildHeart on Nostr: 🍅🌶️ Picanha Barbacoa with Tomatoes and Peppers Recipe 🥩 Swipe through for ...

🍅🌶️ Picanha Barbacoa with Tomatoes and Peppers Recipe 🥩
Swipe through for a step-by-step guide to making this delicious dish, perfect for any dinner table!

Ingredients:

• 1 kg sirloin cap picanha
• 2 chipotle peppers in adobo
• 1 cup beef broth
• Fresh veggies & spices

Instructions:

1. Season & Sear Picanha: Season with salt & pepper, sear in a skillet.
2. Layer Veggies in Slow Cooker: Add tomatoes, peppers, garlic, and spices.
3. Cook: Set slow cooker on low for 6-8 hours until tender.
4. Shred & Serve: Shred picanha, mix with veggies, garnish with cilantro!

Don’t forget the side! Super fluffy potatoes make the perfect match. 🥔✨ #PicanhaBarbacoa #HomeCooking #RecipeOfTheDay