buffalo on Nostr: I like when it has a fudgy-ness to it. Where the mouth feel is thicker than it really ...
I like when it has a fudgy-ness to it. Where the mouth feel is thicker than it really is. Occasionally it turns out that way. Some coffee shop cold cold brew does too.
I tried many waters, ratios, temperatures, extraction times. Usually kinda sour. I need to work on it more. When I get back to it, I'll start measuring pH.
Published at
2024-01-14 19:24:34Event JSON
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"content": "I like when it has a fudgy-ness to it. Where the mouth feel is thicker than it really is. Occasionally it turns out that way. Some coffee shop cold cold brew does too.\n\nI tried many waters, ratios, temperatures, extraction times. Usually kinda sour. I need to work on it more. When I get back to it, I'll start measuring pH.",
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