Event JSON
{
"id": "e5a4876f95d040c39207c2d424c00aeef6a03bfe824df23727159791a0cbaca0",
"pubkey": "2af1224d4df4bf0cd8ab443cd031cfaf449a52dd0f5c8ff8bddc46b2a7deb6f5",
"created_at": 1730842743,
"kind": 1,
"tags": [
[
"p",
"407a062532aaf64f4f8f22053b6a69b275ac5b38786ac24955daea9540e9673f",
"wss://relay.mostr.pub"
],
[
"p",
"0ec11b8e4b69cd09a5a9659cdc1c49d356e9c953a3aa097ca1361cd48f8297e3",
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],
[
"e",
"12fcf59222a55a4db43102ed52d03716cd60ea12e44c7f5eeb8d3097f4499bd7",
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"reply"
],
[
"proxy",
"https://sfba.social/users/pussreboots/statuses/113432510061434421",
"activitypub"
]
],
"content": "nostr:npub1gpaqvffj4tmy7nu0ygznk6nfkf66ckec0p4vyj24mt4f2s8fvuls69xlk0 you want the meat cooked to a salmonella killing temperature all the way through. Frozen food is harder to cook evenly.",
"sig": "7a07abfdb8fbdaae5dbcaea043e52131eb2d2c6804444d7bc8b675ffe62bbdf694fc413c4643884154f994945c7563da466f7f393c05afdeb014073dfcb841f0"
}
