Event JSON
{
"id": "e418a3063d78ea3f497e4277fc11b9df8c8324356d5878f8b3cbeaca58a769b5",
"pubkey": "af620ba95755300b115f98ad149a04a5ff77f545808d82b6a069d14586e6c881",
"created_at": 1686407995,
"kind": 1,
"tags": [
[
"p",
"5e3fba2651c5c81ad2cd3ee47716e577779a3bb73a53ebe1e2b793d937c6ae9f",
"wss://relay.mostr.pub"
],
[
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[
"e",
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],
[
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]
],
"content": "nostr:npub1tclm5fj3chyp45kd8mj8w9h9wame5wah8ff7hc0zk7fajd7x460s9yqugd 不太了解面饼,但是巧克力的制作过程中包括露天晒可可豆,所以有虫子是必然,只需控制在一定比例之下就是符合要求的,这文章把德芙巧克力有虫的案例放进去,我很难不怀疑记者的水平……不过我觉得消费者向白象索赔没啥问题,具体哪个环节出问题那是生产者要考虑的,不是消费者的义务。",
"sig": "5cfc4ed9d91d3bedadde50a36baf1d3c1e6cee1f0fcf4bffce8de55c9f6f6d3443bd3168082a8dbd0f5aebd54f3863f1e7509a309fa0697af8f15202d5ff03ae"
}