Event JSON
{
"id": "e439168cd0c49041eaca800e27a53cc36d1c9e3b367ecd64afabcdb7dbc5fda7",
"pubkey": "b95c40a47d1279e59eb4044c271d672cbd63cc7360f273a33b37438debfde30b",
"created_at": 1688342646,
"kind": 1,
"tags": [
[
"p",
"c1e8a57525073f0218fa3af908cd085e4a90daffe3b499d67751f652325de428",
"wss://relay.mostr.pub"
],
[
"p",
"bce9b2f38b27b17c2e389234681fe7d958f5a9e204c004a705a11d5fb9de2310",
"wss://relay.mostr.pub"
],
[
"e",
"b469f87d269c4b6d9d457c6bfb4494bcab3c2f912d40c80ac818f5bc14578610",
"wss://relay.mostr.pub",
"reply"
],
[
"mostr",
"https://convo.casa/users/barium/statuses/110647223671232786"
]
],
"content": "nostr:npub1c8522af9qulsyx868tus3nggte9fpkhluw6fn4nh28m9yvjaus5qd6l0ru “dagang” is trade. One of the story of the dish origin is that the rice seed was brought by traders that stopped by Kelantan. Thus the name “nasi dagang” or rice of trade. But that only one version of the story 😅",
"sig": "378f527844eb0f1e3d7cf648bd77134818138399fead77a4206f8dcec8f613f1bbfe9535433784824aceee33636bb9141cfe325d0b06a05a0ca774af4f09609f"
}