Sharon Crockett on Nostr: I’m always on the hunt for handy guides for the perfect cup of pour over coffee. ...
I’m always on the hunt for handy guides for the perfect cup of pour over coffee. Here’s a useful coffee-to-water ratio chart for the pour over brewing method for standard ratios of 1:15 through 1:17. Adjust grind size to medium (I.e., a tad finer than kosher salt). If too sour, grind a bit finer. This chart’s from pullandpourcoffee.com
npub1xl5n3v4mwr5xdlfyrr8zg23dwlhnefpe52pdraj7kvaz70lrnyzqxzwsca (npub1xl5…wsca) One thing I recently learned is that if you like Ethiopian coffee (as I do), grind it a bit coarser for a smoother cup!
Published at
2024-03-23 13:48:18Event JSON
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