Charlotte Walker on Nostr: The cooking saga continues. I’ve got panna cotta chilling in the fridge, and ...
The cooking saga continues. I’ve got panna cotta chilling in the fridge, and spices, sugar and orange peel steeping in pomegranate juice ready to make punch this evening. Tonight is salmon with fennel, clementines and citrus vodka served with roast potatoes, baby carrots and fine beans #Food
Published at
2025-01-01 16:05:12Event JSON
{
"id": "ef44eed980286648d205522e811fab14620f61a4b63569f0a80d7d098609b1f5",
"pubkey": "3de38e482fb6c79dc2531c29d2775bdad607d189561e072905b9fca00562d9ff",
"created_at": 1735747512,
"kind": 1,
"tags": [
[
"t",
"food"
],
[
"proxy",
"https://beige.party/users/purplepadma/statuses/113753948964438649",
"activitypub"
]
],
"content": "The cooking saga continues. I’ve got panna cotta chilling in the fridge, and spices, sugar and orange peel steeping in pomegranate juice ready to make punch this evening. Tonight is salmon with fennel, clementines and citrus vodka served with roast potatoes, baby carrots and fine beans #Food",
"sig": "200d70812e0e622717958fcb7e2ed596456ba740d0e4fad97e540f8189eafcee91bc17f4b53761da610157bfad04cc99ba5272bf8857151ed7d4c07d4daf673e"
}