Event JSON
{
"id": "ed4a9c3d50cf535b3b8e006c0f5e8ea804f053f54b9c8f7ff275dfc4c05c9f57",
"pubkey": "c02bf0cd1a908eb940e9c4583bb30075ad6ef323cf9d237668501c1542180bde",
"created_at": 1705696373,
"kind": 1,
"tags": [
[
"p",
"d6c53e4a18af7f614c1d03bcc5c3fcc259c6cbfc732d850d15ea1047da3c9a32",
"wss://relay.mostr.pub"
],
[
"p",
"3a28c71381786680704d5bd90375c9987b9ad96c291cec5feabf9a9ec1fffb8c",
"wss://relay.mostr.pub"
],
[
"e",
"e1756708643109c1c81dd7b41d9cec6dca167ea2c8f17b22b1f19134284062e4",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://mstdn.ca/users/Chigaze/statuses/111784517526595798",
"activitypub"
]
],
"content": "nostr:npub16mznujsc4alkznqaqw7vtslucfvudjluwvkc2rg4aggy0k3ungeqemhm5n I don’t do this but then I cook most of our meals so I get to set the default seasoning of everything. After reading “Salt, Fat, Acid, Heat” I realized I needed to up my salt game while I cooked.",
"sig": "a2b8ad8d558e9e5e9f7c874a48657b6313b86bc4cc6dc515666ade8721ab0095eff287edd7934417110e676bd0645ec95c2057b4174cc7fecd0611c43190b8f7"
}
