Kev on Nostr: Irish expats bringing food back for their non-Irish friends: this smoked salmon's ...
Irish expats bringing food back for their non-Irish friends: this smoked salmon's lineage can be traced back to the Salmon of Knowledge of old; also, soda bread baked by monks who took a vow of silence to guard its recipe; furthermore, a pint of real Guinness carried by me during the whole flight.
Irish expats bringing food back for fellow expats: I squished the air out of a dozen 24-packs of Tayto to fit them in my carry-on, I'm keeping the salt and vinegar but the rest are all yours!
Published at
2024-03-21 19:05:32Event JSON
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