Hank G ☑️ on Nostr: I was watching a Jacque Pepin video on his take on an easy at home croque monsieur. ...
I was watching a Jacque Pepin video on his take on an easy at home croque monsieur. While making it he started talking about the croque madame variation. Nowadays a croque madame is usually a croque monsieur with a fried egg on top. He was saying when he began his career the difference between the two was that a croque madame, at least in Paris, was made with turkey instead of ham. Interesting food history tidbit. #FoodHistory #food #history #cooking #FrenchFood
Published at
2023-10-16 19:47:32Event JSON
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