Carl Malamud on Nostr: Chilis have been chopped and steeped in fig and bitter lemon vinegars. Next to it is ...
Chilis have been chopped and steeped in fig and bitter lemon vinegars. Next to it is masala bourbon that has been steeping for 30 days. It’s ripe, will strain through a cheesecloth and rebottle in the next few days.
Published at
2024-08-29 00:49:52Event JSON
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