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Fernando Porazzi ⚡️ /
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2024-12-28 21:57:14

Fernando Porazzi ⚡️ on Nostr: Braised in white wine and chicken stock along with capper and olives. After 1h they ...

Braised in white wine and chicken stock along with capper and olives. After 1h they were ready to be pulled.
Let’s braise these rabbit legs and see how it turns out 🐇
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