Event JSON
{
"id": "b24e25d6bdbf133917daed3aeb6e3460fa4bc4d896ba8acfa6881d58b0a1835b",
"pubkey": "c2756be6b1216a7f8d6d0f9d48359f79d60ff5eaf7d20e67e45ec8cd6b11abb4",
"created_at": 1739292966,
"kind": 1,
"tags": [
[
"p",
"30553bd4d22a18ae87577bb42294139abfb21f77f7d5d23563a71a4d3e90e6f8",
"wss://relay.mostr.pub"
],
[
"p",
"bf2598ee1740f6b1aaa9c0fdecab4af31183d645292a68d628cc406da0a9cb64",
"wss://relay.mostr.pub"
],
[
"e",
"6ecc8fd3718a9885318ae27c58af12f635208cab3be7c88c1246f61a17a0c967",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://chaos.social/users/jaseg/statuses/113986303834954057",
"activitypub"
]
],
"content": "nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqxp2nh4xj9gv2ap6h0w6z99qnn2lmy8mh7l2aydtr5udy605sumuq2l063f I have this exact problem with a specialty waffle iron I own. It’s for a type of waffle that’s traditional to the region I’m from and the only two options on the market for buying one are a cheap but uncleanable and basically disposable unit and a kiloeuro-class commercial unit that takes as much space as a fridge.",
"sig": "c622ea5e731efbfe56ee1f2fad5558551c6137287ea0e2c3340bfe4ce80f7310c3adfbcd886670625810b9ba5f3fa3e47d54932730216e515e5cb79a61cff977"
}