Event JSON
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"In praise of Seattle-style teriyaki"
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"Seattle's teriyaki shop scene is unparalleled in the US, with a high concentration of restaurants per capita. The story begins with Toshi's Teriyaki Grill, which was founded in 1976 by an entrepreneur who introduced the concept of teriyaki to the city. The restaurant's success spawned a wave of imitators, and today Seattle is home to numerous teriyaki shops."
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"content": "nostr:nprofile1qyd8wumn8ghj7ctjw35kxmr9wvhxcctev4erxtnwv4mhxqpqn9z45cjn972zqqnnelpwkfl0fnm03agxxrvxhdtred5t0d824yfsgdmngk\nhttps://assets3.cbsnewsstatic.com/hub/i/r/2024/11/24/87ae6fb4-7d89-41d8-9386-92f935eb4334/thumbnail/1200x630/9ea7ede1a0c8fd29f0b3afa14238d6c5/teriyaki-1920.jpg?v=b1635869826311f914073798d8df6484\nSeattle has more teriyaki shops per capita than any other metropolis in America. Correspondent Luke Burbank talks with the man whose 1976 restaurant, Toshi's Teriyaki Grill, began it all.\nhttps://www.cbsnews.com/video/in-praise-of-seattle-style-teriyaki/",
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