FT World News :press: on Nostr: I ate my way around Alsace – and survived One man takes on the choucroute garnie, ...
I ate my way around Alsace – and survived
One man takes on the choucroute garnie, pretzels and pork knuckles of eastern France’s haute-calorie hinterland #press
https://www.ft.com/content/19de0bf0-1f9c-4ca5-adea-09cc7f653935?utm_source=press.coop
One man takes on the choucroute garnie, pretzels and pork knuckles of eastern France’s haute-calorie hinterland #press
https://www.ft.com/content/19de0bf0-1f9c-4ca5-adea-09cc7f653935?utm_source=press.coop