thepoliticalcat on Nostr: Harvested some tomatoes this past week. Ashamed to admit, we ate most of the ...

Harvested some tomatoes this past week. Ashamed to admit, we ate most of the cherries. They were beautiful little round bombs of tomato juice, which started out green, paled to white, then turned yellow, peach, orange, and finally, a deep garnet red.

There were also some BEAUTIFUL golden tomatoes I'd never seen before. The only yellow tomatoes we had were the little yellow pears, not very tasty, a bit acid, and about the size of my (longish) fingertip. Now, we have 6-8 oz golden tomatoes ...