Kat Marchán 🐈 on Nostr: Family dinner tonight: homemade lemongrass chicken banh mi! Made the do ...
Family dinner tonight: homemade lemongrass chicken banh mi! Made the do chua/vietnamese pickles myself, too. (at least a quick version. They turned out ok even after a few hours, but they’ll get even better in a few days)
Also my first time cooking with lemongrass and omg it’s so hard to cut how is that stuff so tough.
I had to mince it, too. My hands were hurting by the end lol (I need to get my knives sharpened heh)
#KatCooks
Also my first time cooking with lemongrass and omg it’s so hard to cut how is that stuff so tough.
I had to mince it, too. My hands were hurting by the end lol (I need to get my knives sharpened heh)
#KatCooks