npub1wr…l67nj on Nostr: npub163k0g…whljx Organ meat has enough vitamins to keep scurvy away. Too much ...
npub163k0gvm3x8s7qqjnukf6a2jq4nus3s74j7y64pctcgrwy3nmsllswwhljx (npub163k…hljx)
Organ meat has enough vitamins to keep scurvy away. Too much muscle meat, preserved with salt (which in too high quantities causes other vitamin/mineral deficiency) is the cause.
There are innuit tribes that have almost no fresh fruit/veg that never deal with scurvy.
Organ meat has enough vitamins to keep scurvy away. Too much muscle meat, preserved with salt (which in too high quantities causes other vitamin/mineral deficiency) is the cause.
There are innuit tribes that have almost no fresh fruit/veg that never deal with scurvy.