MountainWitch ⛤:flag_bisexual: on Nostr: Today we remembered to dig up some horseradish before the ground freezes. Managed to ...
Today we remembered to dig up some horseradish before the ground freezes. Managed to get half a dozen gnarly roots. After chopping at this stuff for EVER, it made a blender full. I had to do the actual blending out on the veranda because yeehaw, it was a killer. The fumes nailed me a couple of times even outside. We let it go for quite a while before adding the vinegar and it is HOT. It made this 8 cup mixing bowl full of prepared horseradish. I put most of it in the freezer in little jars. So good with all kinds of things including roast beef. I especially like it on a fried egg and bagel breakfast sandwich mixed with a bit of mayo to cut the heat.
I didn't really use a recipe, just put enough cold water in the blender to be able to blend it up (takes a while) with a bit of sugar and salt, like a tiny bit. I ended up dividing it up into 2 batches because the blender just couldn't handle it. Each batch got about a third cup of vinegar at the end, maybe after 10 minutes. 5 minutes would have been long enough.
#harvest #homesteading #GardenMagic #NearlyFreeFood
I didn't really use a recipe, just put enough cold water in the blender to be able to blend it up (takes a while) with a bit of sugar and salt, like a tiny bit. I ended up dividing it up into 2 batches because the blender just couldn't handle it. Each batch got about a third cup of vinegar at the end, maybe after 10 minutes. 5 minutes would have been long enough.
#harvest #homesteading #GardenMagic #NearlyFreeFood