Øystein H. Brekke ᚯᛦᛌᛐᛅᛁᚿ ᚼ ᛒ on Nostr: The word for 'cheese' in some languages. Some languages have a more nuanced ...

The word for 'cheese' in some languages. Some languages have a more nuanced vocabulary - soft cheeses or things like cottage cheese may have a different word.
One of several cases where Finnic loaned a Germanic word a long time ago and preserves a "fossilized" form, preserving the initial j.
Scandinavian 'ost' is related to English 'juice'. Slavic 'syr' etc. is related to English 'sour'.

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