Event JSON
{
"id": "3208c827092c49584648c82858790c95f5e8ccba922abe32f786902ee96b0b37",
"pubkey": "ffc665ccb26f01f57b6933928001873369cebc4c6758c169bfcde1e6af56df1c",
"created_at": 1722297862,
"kind": 1,
"tags": [
[
"p",
"262d15b9f0029d0f978043f33a6c992897baec1ba517f2b029cc2dea8ec4405e",
"wss://relay.mostr.pub"
],
[
"p",
"af620ba95755300b115f98ad149a04a5ff77f545808d82b6a069d14586e6c881",
"wss://relay.mostr.pub"
],
[
"e",
"be7f7bac3fc05f3eb86f82daa9dba7ac762822e9a8ce0e6c2ad7f8a0036dbb37",
"wss://relay.mostr.pub",
"reply"
],
[
"content-warning",
"厨艺小tip——用腐乳腌肉或调肉馅"
],
[
"proxy",
"https://alive.bar/users/treeblue/statuses/112872512725195821",
"activitypub"
]
],
"content": "nostr:npub1yck3tw0sq2wsl9uqg0en5mye9ztm4mqm55tl9vpfesk74rkygp0qq85jn0 要用番薯粉以及高油温",
"sig": "d08f39d295b5c7e9949ec696b27dc4c0b7b613dafd19fcfa1a980e19dac6e7f051f69820b8b6d1ccd4e93a3914c81e82950eab616647d7dc0723b978fd05f549"
}