BTC Melody on Nostr: For making rabbit sausage, the meat is so lean I like to add about 20% pork fat, leaf ...
For making rabbit sausage, the meat is so lean I like to add about 20% pork fat, leaf fat preferably. And the seasoning was an organic mix I found online. I just followed the instructions for how much to add. I think it was 4oz of seasoning for 10lbs of sausage.
Published at
2023-04-27 02:53:27Event JSON
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"content": "For making rabbit sausage, the meat is so lean I like to add about 20% pork fat, leaf fat preferably. And the seasoning was an organic mix I found online. I just followed the instructions for how much to add. I think it was 4oz of seasoning for 10lbs of sausage.",
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