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2024-12-27 20:15:47

Das on Nostr: (Some) leftovers for #lunch but right proper miso soup today. Quicker dashi* and no ...

(Some) leftovers for #lunch but right proper miso soup today. Quicker dashi* and no fancy kombu (just very slow 20 min simmer, before removal & katsuoboshi flakes). Added in miso‡ and adjusted with a pinch up sugar, tbsp of mirin and sake. Used up the other half block of tofu leftover.
Made that while cooker made fresh rice (that got vinegared) to use with last of spicy mayoed tuna from yesterday.

#Food #Cooking #ビバ丼

*https://mastodon.online/@SRDas/113710141493060160

‡yes, yes, am showing off my #KitchenTools



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