nemo™ 🇺🇦 on Nostr: Slow #Food #food for #Biodiversity #Şalgam suyu "Şalgam suyu is a savory, sour and ...

Slow #Food #food for #Biodiversity

#Şalgam suyu

"Şalgam suyu is a savory, sour and lactic acidic fermented beverage produced in the south Mediterranean coast of Turkey and surrounding provinces primarily made from turnip (şalgam in Turkish language), fermented wheat and purple carrots…"

https://www.fondazioneslowfood.com/en/ark-of-taste-slow-food/salgam-suyu/

#cuisine #food #drinks