Event JSON
{
"id": "02adb79067804a63639ac2b5f186e510e724b375482897a5df8ec36698745f85",
"pubkey": "c4fed30d236999fdfd28b98cfd5d58e3459211472595b4cc2f05959e85cf1454",
"created_at": 1698829766,
"kind": 1,
"tags": [
[
"p",
"c721880c5aca405285765d95a350eca9004292ba22c2733aa3949c07bbebd0a7",
"wss://relay.mostr.pub"
],
[
"p",
"d202ebed8f368129760dfcef6971250e4ba48abf279f518710186f1b61becd8c",
"wss://relay.mostr.pub"
],
[
"e",
"a00a7913324dbcd3208ff5f98c397e3660ff4c1fd81b13d1bec131be5e02dbf8",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://berserker.town/users/poppyart/statuses/111334507573575905",
"activitypub"
]
],
"content": "nostr:npub1cuscsrz6efq99ptktk26x58v4yqy9y46ytp8xw4rjjwq0wlt6znst66789 I'm biased, since I find cooking fun, but fries at home aren't that hard. Oftentimes, applying ⅓ to ½ of what that guy said has personally gave me pretty nice looking fries without that much effort.",
"sig": "62130a326321bb0e90c71bb199a70dee036a57d94b7f7ea525a407e5a01135ba8839a6b5d9bc40474d38381d31f7b12c89f427c2d8f90fe84209c09c9e9ee06c"
}
