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"Bacteriophages, or viruses that eat bacteria, have been used in Georgia for decades to combat infections. Despite their potential, phages were largely ignored in the West in favor of antibiotics, which led to the emergence of antibiotic-resistant infections. However, phages are now gaining interest as a solution to this problem. The article explores the history of phages, from their discovery in the early 20th century to their modern rediscovery and ongoing development in the US. It also highlights the challenges of using phages, including the need for bespoke cocktails and the difficulty of regulating them."
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"content": "nostr:nprofile1qyd8wumn8ghj7ctjw35kxmr9wvhxcctev4erxtnwv4mhxqpqm5varqlr7xsr6jj3r939c5xm2s9s9zhq5zvvjmjv2vtd70h45ywsecrkcl\nhttps://media2.salon.com/2024/11/bacteriophage_illustration_on_old_papers_1151133495_1299965677_1124672151.jpg\nBacteria-eating viruses called bacteriophages are drawing new interest, Lina Zeldovich writes in her new book\nhttps://www.salon.com/2024/11/20/the-curious-history-of-life-saving_partner/",
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