I)ruid on Nostr: Rarely by itself, but I cook almost exclusively with butter when I need a fat to fry ...
Rarely by itself, but I cook almost exclusively with butter when I need a fat to fry in and on days when I eat carbs I can load it up quite thick on some bread. Salted & whipped is the best for bread. Spread on buttermilk biscuits with honey is also a favorite.
Published at
2025-01-14 05:12:47Event JSON
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