proud on Nostr: You are wrong on so many levels. “The potential pathogens that may occur in raw ...
You are wrong on so many levels.
“The potential pathogens that may occur in raw milk are the same as those which can occur in other foods such as leafy green produce, beef, chicken, pork, seafood, as well as pasteurized and processed dairy products. There is nothing about raw milk that would make it more or less likely to contain these organisms.”
“The potential pathogens that may occur in raw milk are the same as those which can occur in other foods such as leafy green produce, beef, chicken, pork, seafood, as well as pasteurized and processed dairy products. There is nothing about raw milk that would make it more or less likely to contain these organisms.”