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Mike Taylor /
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2024-12-28 16:58:52
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Mike Taylor on Nostr: nprofile1q…gzvgv nprofile1q…qdnwe A delicious accompaniment to turkey. Peel and ...

nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqhdqqzy38k4wkj4jrs6vll9mleyt3tpdkwr75urhhmc5xekuvx7jq4gzvgv (nprofile…zvgv) nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqnk4wcn5hdzw6yec9lsxmz75ltvznktgs48jeyqvgrfx48fe4t2nqzqdnwe (nprofile…dnwe) A delicious accompaniment to turkey. Peel and halve an onion, stick a dozen cloves into each half. Put it in a small pan with a dozen whole peppercorns and a few bay leaves. Add enough milk to cover the onions. Bring to a very low simmer, cover, reduce heat an infuse for a couple of hours. Then remove the onions and leaves, add breadcrumbs, and leave for half an hour for them to expand. Add more milk as necessary. Finally, add butter and allow it to melt in.
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