Thiago Carvalho on Nostr: 'The classic Marseille slice is the moitié-moitié (half-half), a tomato-based pie ...
'The classic Marseille slice is the moitié-moitié (half-half), a tomato-based pie with anchovies on one side and cheese on the other. The Armenian has minced beef, onions and peppers. Sweet figatelli sausage and brousse cheese, which is similar to ricotta, top the Corsican slice. Halal pizza is available in Noailles, a neighborhood near the port.'
https://www.nytimes.com/2024/09/10/travel/marseille-france-pizza.htmlPublished at
2024-09-14 10:57:39Event JSON
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