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"content": "Finished one in aluminum foil pan and one in butcher paper. The crowd of family and friends were all pleased. \n\nOnly second time doing a brisket so I’m happy with it. It has good flavor and would have been great if it was still warm from the grill. But I’m saving it for the week. It was a small one and I think I let it cook a little too long though. 🤙🏻 https://i.nostr.build/N3S2UjeIf1PXRJhF.jpg https://i.nostr.build/eqOWAnPyaX5kIjjB.jpg https://i.nostr.build/E6r51b0OXBuDqveb.jpg ",
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