farmerjen55 on Nostr: I started with just adding vinegar to milk but have found temperature is vitally ...
I started with just adding vinegar to milk but have found temperature is vitally important and rennit helps a lot in making a nice cheese. Mozzarella is fairly simple cheese but is the most hands on.
Published at
2025-02-06 21:04:59Event JSON
{
"id": "8c682e61b4837f3ccc66c4efa1816fcce7e3a028ba0d725325c36697701021cb",
"pubkey": "c0e0c4272134d92da8651650c10ca612b710a670d5e043488f27e073a1f63a16",
"created_at": 1738875899,
"kind": 1,
"tags": [
[
"e",
"a2878136f9ae0bb5d67553e00108aa7c7033c85b9a96afe304e70065d79d9815",
"",
"root"
],
[
"e",
"e5dd2708a55a2dc700a936a97ba80bb5dae59ef298b0cfb9a8db2581c0b4fac4",
"",
"reply"
],
[
"p",
"c0e0c4272134d92da8651650c10ca612b710a670d5e043488f27e073a1f63a16"
],
[
"p",
"a722efb736e87c056d182e60577a52e1994daf90c9f1e81e3655d3cdf49fd3e4"
]
],
"content": "I started with just adding vinegar to milk but have found temperature is vitally important and rennit helps a lot in making a nice cheese. Mozzarella is fairly simple cheese but is the most hands on. ",
"sig": "32153f44c65151063a9895f370ad7d2ce2ef11f722b675ba3170067ce721b72f946ab19cbecf487fea3bd46077082b2dbebf5a39434f0b42259745a0edee1898"
}
