ContrarianAgrarian on Nostr: It was a success! It was still a touch try though. Next time I will try a wet brine ...
It was a success!
It was still a touch try though. Next time I will try a wet brine before the sous vide cook and probably smoke at a lower temp as it dumped a lot of liquid during the smoke.
It was still a touch try though. Next time I will try a wet brine before the sous vide cook and probably smoke at a lower temp as it dumped a lot of liquid during the smoke.
quoting note16tj…pk8qI love finding great deals on food and using that as the impetus to try new things. Snagged a medium sized turkey for less than 5 bucks 🤑
Seasoned it up and right now it’s #SousVide cooking for 24 hours and will do a hot and fast rip on the #Smoker to finish it. Hope it turns out well!
