Event JSON
{
"id": "87be679a733bec1969053081a407b93343ab75ce7a2ceeb940ac1d1bfe08f31b",
"pubkey": "a4d3bc86c277ef99e3788b55de10335d3310dabd05fb2de4a32f97ecb962a633",
"created_at": 1720039943,
"kind": 1,
"tags": [
[
"proxy",
"https://social.dinn.ca/@steve/112724537716520490",
"web"
],
[
"p",
"c84f3570c0634c80638dafdab4782d09e436ba0a8c0d6f0604765355917bdd2e"
],
[
"proxy",
"https://social.dinn.ca/users/steve/statuses/112724537716520490",
"activitypub"
],
[
"L",
"pink.momostr"
],
[
"l",
"pink.momostr.activitypub:https://social.dinn.ca/users/steve/statuses/112724537716520490",
"pink.momostr"
],
[
"expiration",
"1722634030"
]
],
"content": "nostr:npub1ep8n2uxqvdxgqcud4ldtg7pdp8jrdws23sxk7psywef4tytmm5hqxz29a5 I just read that adding a small amount of salt to black coffee can cut some of the bitterness and allow more flavour to come through. Curious about your opinion on that.",
"sig": "0b5c05e6a3af79932a48d15d8d411842d7ad11e9ee8462a16ec3b0fb64f48c7fad7ea8f3a1eee30a2c4e01c7ee381086909eb0a99b3a827d1a8ec889a368d7ba"
}