AK 👸🏻 on Nostr: I have always known that food is the shortcut to my heart. I'm also known to cook for ...
I have always known that food is the shortcut to my heart. I'm also known to cook for and feed those I love. So I made a New England style crab roll because I've heard they're quite tasty.
I bought some of the ingredients when I was stateside in November like the wild caught crab meat (in a tin) and Old Bay seasoning. The New England style buns are really just split top brioche.
Published at
2025-01-21 16:33:11Event JSON
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"content": "I have always known that food is the shortcut to my heart. I'm also known to cook for and feed those I love. So I made a New England style crab roll because I've heard they're quite tasty. \n\nI bought some of the ingredients when I was stateside in November like the wild caught crab meat (in a tin) and Old Bay seasoning. The New England style buns are really just split top brioche. \n\nhttps://i.nostr.build/4i9Q7FsC7uRmFWC4.jpg\nhttps://i.nostr.build/RUEz5HrIfyo5w18f.jpg\nhttps://i.nostr.build/FrEJ0u8da2y1QSDe.jpg",
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