:sonnenrad: ✝️ Wisconsin_Kraut ✝️ :sonnenrad: on Nostr: npub1gl8xa…7q5y9 you over kneaded the dough, the gluten was to tight. Let the dough ...

npub1gl8xasfx24cj76n706pnqm5zp9arealxa0ngmtwklla5lceuqneqp7q5y9 (npub1gl8…q5y9) you over kneaded the dough, the gluten was to tight. Let the dough relax for an hour after the last shaping, don’t worry if it links a little saggy, also try cutting your vents deeper.