Event JSON
{
"id": "9db39ea44783246e3810643b730326c66d327ac7cb3c33f8a790e5406776d1c5",
"pubkey": "4f00a570682bc4a34baea4bd1a05813c7c30391331d532a0402866ef3e5710b1",
"created_at": 1734324711,
"kind": 1,
"tags": [
[
"p",
"e7d1864d899a32d22251d18b9bdebfcb373e5d213881ba5a3b410bd754e43b77",
"wss://relay.mostr.pub"
],
[
"p",
"2768ba266867e177f992b340c5eabd6115c0bfcc6f663a923514021de7859fc3",
"wss://relay.mostr.pub"
],
[
"p",
"8a362df884aa4a3891d2ced6749cff4b2ade7d084a86113abc3d5812341589f3",
"wss://relay.mostr.pub"
],
[
"p",
"70e9e9bfb1213c3f002f7c29f68f6efb8f4819ac0cec2b2e99b047207507a71b",
"wss://relay.mostr.pub"
],
[
"e",
"2e49144abd62e620a7b94223a2f06313950a6d437456cd7f689fab126c405b89",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://noauthority.social/users/C/statuses/113660704265616498",
"activitypub"
]
],
"content": "nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqulgcvnvfngedygj36x9ehh4levmnuhfp8zqm5k3mgy9aw48y8dmstkxlp8 nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqya5t5fngvlsh07vjkdqvt64avy2up07vdanr4y34zsppmeu9nlpswqtnve unfortunately this is the answer. The oils in whole wheat go rancid quickly after milling which is why the bread tastes bitter. I like milling wheat because it shows a fanatical level of devotion to carbohydrates, and that makes people uncomfortable.",
"sig": "82ef8acd89717b1128ffbb2aa1a3e1cc3902ce40262c2c92d415657bff0e3e7f3c0f3cc868fb1144a3cb907fc640a83675b9502c457f9ffcfffc0cabf7204216"
}
