BitcoinBelle on Nostr: Dinner tonight: Bison Spaghetti I don’t eat pasta so spaghetti squash is my go-to ...

Dinner tonight: Bison Spaghetti

I don’t eat pasta so spaghetti squash is my go-to alternative. My bestest empressexp (npub1dpe…jdtc)​ asked me how I get out the squashy taste.

Here’s how:
✔️Cut off the ends and slice the squash into boats and/or rings
✔️Butter the pieces
✔️Crushed Red Peppers, dried parsley, basil, oregano, thyme, garlic powder, rosemary, black pepper, real salt
✔️ Oven @ 375 for 40 mins (flipping 1/2 way through)
✔️Let cool for 15 mins
✔️Fork flesh from skin into a bowl

Enjoy 🌻 #foodstr #grownostr