Otto Rask on Nostr: I baked a cream cheese pound cake again. Problem: my pound cakes often rip open when ...
I baked a cream cheese pound cake again.
Problem: my pound cakes often rip open when it rises in the pan during baking. Any idea how to prevent that?
Should my primary suspect be the ingredients, the heat/oven, or the pan?
#Baking #PoundCake #Cake
Published at
2025-02-23 16:55:24Event JSON
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